Nora Ginataang Monggo Cup 2.65oz

Typical Use:
Nora Ginataang Monggo is a quick-prep version of the traditional Filipino dessert made with toasted mung beans and coconut milk. Typically enjoyed warm, it’s perfect as a sweet merienda (snack) or light dessert, offering a hearty and comforting treat with rich, creamy flavor.

Other Uses:
This convenient cup format is ready in minutes—just add hot water or microwave. While delicious on its own, you can elevate it by adding cooked sago (tapioca pearls), banana slices, or jackfruit for extra texture and sweetness. It also pairs well with a cup of coffee or tea for a cozy afternoon break.

Known for Filipino:
Ginataang monggo is a cherished dish in Filipino homes, especially during rainy days and Holy Week. It blends the earthy taste of mung beans with the indulgent richness of coconut milk—two staples in Filipino cooking. Nora’s instant version brings this nostalgic dessert into modern kitchens, offering the taste of home in a convenient, travel-friendly cup.

Allergens and Label Review:
This product contains coconut and milk, and may be processed in facilities that also handle soy, wheat, peanuts, tree nuts, and egg.
👉 Always check the product packaging for the most accurate and complete list of ingredients and allergen information.

Disclaimer:
This description is for informational purposes only and should not be considered a substitute for professional dietary advice. Always refer to the product label for accurate and complete ingredient and allergen details.