Sarap Pinoy Bibingka 11.29oz (320g)

A Beloved Filipino Holiday Treat Made Easy at Home

Sarap Pinoy Bibingka 11.29oz (320g) brings the warm, nostalgic flavors of traditional Filipino rice cake into your kitchen with a convenient, ready-to-make mix. Soft, moist, and subtly sweet, this classic kakanin is perfect for recreating the joy of Paskong Pinoy (Filipino Christmas) and special occasions any time of year.

Typical Use
Primarily used to make bibingka, a soft rice cake traditionally enjoyed during the holiday season, especially after Simbang Gabi (night mass). Serve it warm with butter, grated coconut, and salted egg for a truly authentic experience.

Other Uses
While best known as a holiday staple, bibingka can also be served as a merienda (snack) or dessert at any time of day. Dress it up with cheese, macapuno, or your favorite toppings for a creative twist. It's also a great addition to potlucks, fiestas, and gatherings.

Known for in Filipino Culture
Bibingka is a cherished part of Filipino heritage, often associated with family, celebration, and tradition. Cooked over banana leaves and charcoal in its original form, it’s a symbol of Filipino ingenuity and culinary artistry. Sarap Pinoy’s version makes it accessible to modern kitchens without losing its authentic taste.

Allergens and Label Review
This product may contain wheat, dairy, eggs, or soy, depending on preparation and additional ingredients. Always check the product packaging for the most accurate and updated ingredient list and allergen information.

Disclaimer
This product description is for informational purposes only and should not replace professional advice or the actual product label. Please refer to the packaging for complete nutritional, ingredient, and allergen details.