Manila's Ihawan Steam Buns (Pork Asado Siopao) – 12.5oz

Typical Use:
Manila's Ihawan Pork Asado Siopao is a ready-to-steam Filipino classic, made with soft, white buns filled with tender pork in a sweet-savory asado sauce. Ideal for breakfast, merienda (afternoon snack), or as a quick meal, siopao offers comforting flavor in a convenient, heat-and-eat format.

Other Uses:
Perfect for packed lunches, party platters, or midnight cravings, these steamed buns can be enjoyed as-is or served with soy sauce, chili oil, or siopao sauce for extra flavor. Try pairing them with noodle soup or a light vegetable dish to round out the meal.

Known for Filipinos:
Siopao, adapted from Chinese baozi, is a beloved snack in Filipino food culture. Pork Asado—its most iconic filling—is deeply rooted in Filipino culinary tradition, known for its balance of sweet and savory flavors. Sold in street stalls, bakeries, and carinderias, siopao is a comforting and nostalgic choice for Filipinos of all ages.

Allergens and Label Review:
This product contains wheat, soy, and pork, and may include eggs or dairy. It is manufactured in facilities that process common allergens such as nuts and shellfish. Please review the product packaging for the most accurate and up-to-date list of ingredients and allergen information.

Disclaimer:
This product description is for informational purposes only and does not replace professional dietary or medical advice. Always refer to the product label for complete and accurate information regarding ingredients, allergens, and preparation instructions.