Tropical Fusion Delight: Eng Bee Tin Frozen Hopia UBE-LANGKA

Dive into the unique taste of the Philippines with Eng Bee Tin's Frozen Hopia UBE-LANGKA, where the sweet and earthy flavors of ube (purple yam) meet the tropical essence of langka (jackfruit) in a 150g package. This exceptional blend brings together two of the Philippines' most cherished flavors, wrapped in a flaky, buttery pastry that promises an unforgettable indulgence.

Eng Bee Tin stands as a pillar of quality and innovation in the realm of Filipino confectionery. This frozen hopia variant is a testament to their dedication, offering a convenient, ready-to-bake format that ensures you enjoy the freshest taste possible. Whether you're a long-time fan of Filipino desserts or exploring this rich culinary tradition for the first time, the UBE-LANGKA hopia is designed to captivate your palate.

Allergen Warning: Please note that this product contains wheat and soy and is produced in a facility that also processes items containing peanuts, tree nuts, milk, and eggs. We advise those with allergies to consider this information carefully.

How to Eat: To savor the hopia at its best, preheat your oven to 350°F (175°C). Place the frozen hopia on a baking tray, ensuring they are spaced apart to allow for even baking. Bake for 15-20 minutes, or until the pastries achieve a golden brown hue. Allow them to cool for a few moments before indulging, to fully appreciate the melding of ube and langka flavors enveloped in a crisp, buttery crust.

Eng Bee Tin's Frozen Hopia UBE-LANGKA is not just a treat; it's a journey through the vibrant flavors and aromas of the Philippines. This delectable offering is perfect for those seeking to add a touch of tropical sophistication to their snack or dessert time. Embrace the fusion of ube and langka, and let every bite transport you to a world where tradition and innovation meet in delicious harmony.