Manila's Ihawan Chicken Longanisa – 14oz

Typical Use:
Manila's Ihawan Chicken Longanisa is a Filipino-style sausage made from ground chicken, seasoned with a sweet-savory marinade. It’s typically pan-fried and served with garlic fried rice and eggs in a classic Filipino longsilog breakfast, offering a lighter yet flavorful alternative to pork longanisa.

Other Uses:
Aside from breakfast, this chicken longanisa is great for lunch or dinner. Slice and stir into fried rice, add to pasta dishes for a unique twist, or use as a filling for wraps, buns, or even tacos. It also works well as a protein option in bento-style meals or rice bowls.

Known for Filipinos:
Longanisa is a staple in Filipino cuisine, loved for its rich flavor and satisfying texture. Chicken longanisa has become increasingly popular among health-conscious Filipinos looking for a leaner option without losing the authentic taste of home. Manila’s Ihawan brings this beloved dish to your table with quality ingredients and traditional flavor.

Allergens and Label Review:
This product contains chicken and may include soy, wheat, or other common allergens. It is processed in facilities that also handle dairy, eggs, and nuts. Please refer to the product packaging for the most accurate and up-to-date list of ingredients and allergen information.

Disclaimer:
This product description is for informational purposes only and should not replace professional dietary or medical advice. Always consult the product label for complete and accurate information regarding ingredients, allergens, and preparation instructions.