Gold Medal Cebuchon (Pork Belly Rolled with Mild Spices) – 4.5 lb

A festive Filipino specialty inspired by the flavors of Cebu, Gold Medal Cebuchon delivers tender, juicy pork belly seasoned with mild spices and slow-roasted to perfection—crispy on the outside and richly flavorful inside.

⭐ Typical Use

• Traditionally served as a centerpiece dish for celebrations, holidays, and special gatherings.

• Sliced and enjoyed as a main entrée, often paired with rice and dipping sauces such as liver sauce or spiced vinegar.

⭐ Other Uses

• Excellent for:

  • Party platters and catering trays

  • Leftover sandwiches or sliders with Filipino-style sauces

  • Chopped or sliced additions to fried rice, pancit, or noodle dishes

  • Modern Filipino fusion dishes such as tacos, rice bowls, or bao-style servings

⭐ Known & Valued in Filipino Cuisine

• Cebuchon is famously known as the “Lechon of Cebu,” celebrated for its flavorful meat even without sauce.

• Unlike traditional lechon, cebuchon is deboned, rolled, and evenly seasoned, making it easier to slice and serve.

• Highly valued in Filipino culture as a symbol of festivity, hospitality, and celebration, commonly enjoyed during fiestas, birthdays, and family milestones.

⭐ Allergens & Label Review

• May contain or be processed with common allergens such as soy, wheat, dairy, or spices, depending on preparation.

• Produced in facilities that may handle nuts or other allergens.

• Always review the product packaging for the most accurate and up-to-date list of ingredients and allergen information.

⚠️ Disclaimer

This product description is for informational purposes only and should not replace professional dietary advice or the details provided on the actual product label. Always refer to the packaging for complete and accurate information.