Oishi Cracklings Salt & Vinegar 90g 

Typical Use:
Oishi Cracklings Salt & Vinegar is a plant-based, crispy snack inspired by the texture of real pork cracklings, but made from green peas for a lighter, guilt-free crunch. Its bold salt and vinegar flavor makes it a satisfying snack for any time of day—perfect for merienda, road trips, or casual munching.

Other Uses:
Beyond snacking, Oishi Cracklings can be used as a flavorful topping for soups, salads, or rice bowls. Its tangy flavor and crunchy texture add depth to savory dishes or can be paired with dipping sauces for an extra burst of flavor. It's also a great alternative to traditional chips when entertaining guests.

Known for Filipino:
Salt and vinegar is a classic flavor loved by Filipinos, often associated with street food and pulutan culture. Oishi Cracklings captures this familiar taste in a crunchy, meat-free format that echoes the Filipino love for chicharon. It's a modern take on a traditional favorite—delivering the flavor and crunch without the heaviness, and a staple in many Filipino pantries.

Allergens and Label Review:
This product contains soy and wheat, and is manufactured in facilities that may also process milk, eggs, peanuts, and tree nuts.
👉 Always check the product packaging for the most accurate and up-to-date list of ingredients and allergen information.

Disclaimer:
This description is for informational purposes only and is not a substitute for professional dietary advice. Always refer to the product label for accurate and complete ingredient and allergen details.