Mama Sita's SISIG Mix 40g
$2.50
This product is currently sold out.


Mama Sita's Sisig Mix 40g
Typical Use:
Mama Sita's Sisig Mix 40g is designed to help you recreate the iconic Filipino dish, sisig, with ease and authentic flavor. Traditionally made with pork, sisig is a popular Filipino appetizer or main dish served sizzling hot. Simply add this seasoning mix to your cooked, chopped pork (typically from the face, ears, and liver), then sauté with onions, chili, and a squeeze of fresh calamansi (or lemon) for a crispy, savory, and tangy delight. It’s perfect for enjoying as a party dish or a flavorful family meal.
Other Uses:
While best known for sisig, this versatile mix can also be used in a variety of creative ways:
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Use it to season ground meat for flavorful burgers, meatballs, or patties
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Add to grilled or roasted vegetables for a savory, umami-packed boost
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Mix into stir-fries for a quick and tasty flavor infusion
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Try it in stews or soups for added depth of flavor
Known for Filipino:
Sisig is a beloved Filipino dish, originating from Pampanga and enjoyed nationwide. It has become a symbol of Filipino street food culture, often served on a sizzling plate, bringing together crispy, tender, and flavorful elements. Mama Sita’s Sisig Mix makes it simple to recreate this celebrated dish in your kitchen without the need for complex preparations. Whether you’re a Filipino food enthusiast or new to Filipino cuisine, this mix brings the rich, savory, and spicy flavors of sisig to your home, preserving the essence of Filipino culinary traditions.
Allergens and Label Review:
This product contains soy and may include traces of other allergens, such as wheat, garlic, or artificial additives. Please check the product packaging for a full list of ingredients and allergens to ensure it meets your dietary needs.
Disclaimer:
The information provided here is for informational purposes only. Please refer to the product packaging for the most accurate and up-to-date details. For any concerns regarding allergens or dietary restrictions, consult a healthcare professional or nutritionist.







