Annie's Langka-Ube Candy 

Typical Use:
Annie's Langka-Ube Candy combines the rich, earthy flavors of langka (jackfruit) and ube (purple yam), making it the perfect treat for satisfying your sweet tooth. This candy is ideal for snacking, offering a chewy and flavorful experience with every bite.

Other Uses:
In addition to enjoying it as a snack, Annie's Langka-Ube Candy can be a unique addition to gift baskets, party favors, or as a sweet topping for desserts like halo-halo or ice cream. Its distinctive combination of flavors makes it a fun and creative way to incorporate Filipino-inspired tastes into various dishes.

Known for Filipino:
Langka and ube are staples in Filipino cuisine, celebrated for their rich, naturally sweet flavors. Langka is a versatile fruit used in many Filipino dishes, while ube has become an iconic ingredient in Filipino sweets, from cakes to ice creams. Annie’s Langka-Ube Candy combines these beloved flavors into one delightful treat, embodying the essence of Filipino comfort food.

Allergens and Label Review:
Please review the product packaging for the full list of ingredients and allergens. Common allergens may include soy, dairy, or nuts, so be sure to verify if you have specific dietary restrictions before consuming.

Disclaimer:
This product description is for informational purposes only and should not replace professional advice or the product label for accurate and complete information. Always refer to the label for detailed ingredients and allergen information.