BongBong's Special Piaya (Regular) 380g 

Typical Use:
BongBong’s Special Piaya (Regular) is a beloved Filipino pastry featuring a flaky, thin crust filled with rich and sweet muscovado sugar. This traditional delicacy is best enjoyed warm or at room temperature, making it an ideal snack, dessert, or quick merienda (afternoon treat). Simply heat on a pan for a few seconds to bring out its crispiness and enhance its caramelized filling.

Other Uses:
Beyond enjoying it as a standalone snack, this piaya can also be:

• Paired with coffee, tea, or hot chocolate for a delightful treat.
• Served with butter or cheese for a balance of sweet and savory flavors.
• Used as a sweet breakfast option alongside fresh fruits or yogurt.
• Given as pasalubong (souvenir gift), a perfect way to share the taste of Bacolod.

A Filipino Favorite:
Piaya is a signature delicacy from Bacolod, Negros Occidental, known for its lightly crispy crust and deliciously sticky muscovado sugar filling. It holds a special place in Filipino snacking culture, often enjoyed during merienda or as a satisfying dessert. BongBong’s, a trusted name in Bacolod’s pasalubong industry, ensures authentic taste and high-quality ingredients, delivering a true taste of tradition in every bite.

Allergens & Label Review:
This product contains wheat and dairy and may be processed in a facility that handles soy, nuts, and other allergens. Always check the packaging for the most accurate ingredient and allergen information.

Disclaimer:
This product description is for informational purposes only and should not replace professional advice or the product label. Always refer to the packaging for complete details.