Sir Norman Baker Homemade Uraro Biscuit 6.35oz 

Enjoy the delicate crunch of Sir Norman Baker Homemade Uraro Biscuit, a traditional Filipino treat made from cassava flour. Known for its light texture and subtly sweet flavor, this melt-in-your-mouth biscuit is a timeless favorite enjoyed with coffee, tea, or on its own as a delightful snack.

Typical Use:

Uraro biscuits are best enjoyed as a light and crispy snack, perfect for pairing with a warm cup of coffee, tea, or hot chocolate. Their delicate texture and mild sweetness make them an excellent companion for merienda (afternoon snack) or a quick, guilt-free treat.

Other Uses:

✔ Pastry Pairing – Serve alongside ice cream, custards, or jams for added crunch.
✔ Gift Giving – A popular choice for pasalubong (souvenir) or holiday treats.
✔ Dessert Ingredient – Crush and use as a topping for cakes, puddings, or yogurt.
✔ Children’s Snack – A simple, wholesome biscuit with a light and airy bite.

Cultural Significance in Filipino Cuisine:

Uraro biscuits, also known as arrowroot cookies, have been a staple in Filipino households for generations. Made from cassava flour, these biscuits are known for their delicate texture and clean, natural taste. They are commonly found in local bakeries, pasalubong shops, and special celebrations, bringing a nostalgic and homey feel to every bite.

Allergens & Label Review:

This product contains eggs and may be processed in a facility that handles nuts, dairy, and soy. Please check the packaging for a complete list of ingredients and allergen information before consumption.

Disclaimer:

This product description is for informational purposes only. Always refer to the product label for accurate ingredient details, allergen warnings, and preparation instructions. Consult a professional for dietary concerns or medical advice.

Indulge in the light and crispy goodness of Sir Norman Baker Homemade Uraro Biscuit. Order now and enjoy a classic Filipino treat!